THAILAND, BANGKOK
Baan Tepa
Baan Tepa invites guests on a culinary journey rooted in Thai terroir and tradition.
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Tam Chudaree Debhakam
Our philosophy centers around crafting environmentally conscious, locally inspired menus. Guided by three core pillars—locality, creativity, and sustainability—we celebrate native ingredients and apply refined techniques to tell meaningful stories through food.
Each course highlights herbs from our garden, heritage grains, or foraged finds—thoughtfully reimagined.