The restaurant experience is celebrated every day in each of the establishments inducted and recommended by Les Grandes Tables du Monde.
Discover the world’s greatest restaurants and experience the entirely different and unique level of pleasure only they can provide.
Our members are devoted to building some of your most precious memories. It’s what we do. It’s much more than simply a mindset. It’s an entire lifestyle.





These one hundred and eighty-eight Grandes Tables du Monde, united under their emblem, Cocteau’s Rooster, all possess that certain extra something special. If we go to a restaurant to eat well, we go to a Grande Table to enjoy an experience of heightened finesse. It is with immense pride that the member restaurateurs, under the leadership of association president David Sinapian, and its board members, are presently writing the new pages of a contemporary and festive gastronomy.


Dear friends,

Dear friends,

These is an historic time. A time when panic can overcome reason. Many of us around the world are being impacted by this unprecedented health crisis. And all of you restaurateurs are among the first to be affected.
It is with great emotion that we think of all our friendly members in Italy, China, Belgium, Spain, France, the United States and all over the world who have had to close their establishments. We hope that this crisis will give rise to new projects and new ideas. But for now, we send you all the courage we can to overcome this situation. “We are at war”, but we will continue to create. Trust that light can come out of the darkest events…

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13 new members in the 2020 guide

13 new members in the 2020 guide

On Monday, January 27th, the association Les Grandes Tables du Monde gathered its members at the Pavillon Ledoyen, to unveil its 2020 guide as well as its new members: 13 this year, 12 of which outside of France. Overview.

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