FRANCE, PARIS
Le Bristol Paris – Epicure
Patiently selected, the finest local products lead Arnaud Faye to create meticulously crafted dishes, perfected to the last detail.
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Arnaud Faye
Opening onto the majestic 1,200 square metre courtyard garden at the heart of Le Bristol Paris, Michelin 3-starred Epicure is an invitation to savour the generous and imaginative cuisine of Chef Arnaud Faye, who has helmed the Palace kitchens.
Nature and intensity of flavors meet on every plate, while the chef is committed to working with seasonal producers and fishermen.
