GERMANY, MUNICH

Jan

Restaurant JAN is Jan Hartwig’s lifelong dream. It was awarded with 3 Michelin stars only a little more than five months after its opening.

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Jan - Main Course
Jan - Restaurant Interior
Chefs of the restaurant Jan

Jan Hartwig

A contemporary cuisine is served by combining classic techniques with avant-garde creativity and top-class ingredients.

Jan Hartwig loves to reinterpret the German culinary DNA and to creatively translate it into new worlds of taste. This gives him a high level of individuality, while focusing on regionality and sustainability.