FRANCE, MARSEILLE
Le Petit Nice Passedat
Since 1917, three generations of the Passedat familly have managed to balance the exacting design of luxurious hospitality with a creative cuisine.
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Gérald Passedat
The cuisine of Gérald Passedat offers savours with the sharpness of the sea, vivid and subtle flavours and bids you to discover more than 65 types of Mediterranean fish. Overlooking the ocean, directly across from the horizon, the hundred-year old le Petit Nice is also a 5-star hotel.
