CHINA, HONG KONG

Caprice

Caprice, the three Michelin-starred French restaurant led by chef Guillaume Galliot.

WEBSITE
Caprice - Main Course
Caprice - Restaurant Interior
Chefs of the restaurant Caprice

Guillaume Galliot

Features an open kitchen showcasing chefs at work, a renowned global wine collection with a cheese cellar showcasing artisanal French cheeses.

Caprice also has a private dining room, offering seating for up to twelve guests, as well as a sophisticated adjoining bar and lounge area for pre- or post-dinner cocktails.

Table · Hotel

6/F, Four Seasons Hotel Hong Kong ,
8 Finance Street, Central

HONG KONG