IL PAGLIACCIO

Located in Rome’s historic center, chef Anthony Genovese’s two Michelin starred restaurant Il Pagliaccio brings Italian fine dining into a new era. The menu is a celebration of the finest produce and ingredients. The restaurant’s name literally translates as “The Clown”, and refers to the mastery of different emotions the circus character can provoke. Il Pagliaccio seeks not only to please its guests with delicious food, but to stir feelings of joy, curiosity and nostalgia through its dishes.