RESTAURANT HAERLIN

Distinguished with two Michelin stars, 5 toques awarded by Guide Gault&Millau as well as 4 ½ F’s (‘Der Feinschmecker’), the gourmet restaurant Haerlin led by Chef Christoph Rüffer for 20 years is widely recognized beyond the city of Hamburg. Christoph Rüffer and his team prepare amazing courses with creatively composed flavours and surprising textures within the seasonal aligned menus. Here, the focus is set on supreme quality and the origin of the products.

CHEF CHRISTOPH RUEFFER

INFORMATIONS

Weekly closure
Sunday and Monday
Annual closure
From 5 to 13/03, from 23/07 to 21/08 and from 15 to 23/10

CONTACT

Fairmont Hotel Vier Jahreszeiten Hamburg
Neuer Jungfernstieg 9-14
20354 Hamburg, Allemagne
T. : +49 (0)40 34 94 33 10
Gastronomie.HVJ@Fairmont.com
www.restaurant-haerlin.de