LE CALANDRE

Le Calandre is owned by Max and Raf Alajmo, two brothers who created a relaxed, yet elegant restaurant in Northeastern Italy. The inspiration for Max’s distinctive dishes comes from looking at the world with a childlike curiosity and sense of discovery, as well as his continuous and in-depth research of ingredients. Le Calandre is the heart and research lab of Max and his chefs and is known for offering guests a multisensory experience.