Valence, October 19th 2020.
When many European countries are restricting restaurant hours or even closing them as in Belgium, we would like with my fellow members of the board to say how much we care about the dire situation many of our members are faced with.
We’re also thinking of all restaurateurs who have to deal with this enormous and unprecedented challenges.
We would also have in mind our Customers who keep showing us so much support, demonstrating the strength of fine dining.
We’re left optimistic about our future and we keep faith to face this uncertain times.