FRANCE, THERE MADELAINE-SOUS-MONTREUIL
La Grenouillère
A cuisinier’s house, La Grenouillère is a place of contemporary haute cuisine in and around a garden…
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Alexandre Gauthier
A place in constant motion for sharing, exchange, and of free expression. Alexandre Gauthier, chef-owner, offers a signature, sincere and singular cuisine. He expresses the flavors of the surrounding territory, France’s Opal Coast, exploring every resource and utilizing the know-how of his region.