La Tour D’argent Tokyo

The sumptuous decor of the restaurant, which celebrated its 40th anniversary is designed as the perfect setting for the great classics of the mother restaurant such as the famed “Duckling Frédéric Delair”.

Chef Renaud Augier who won the very sought after Meilleur Ouvrier de France 2019, official French distinction, also introduces some exquisite creations drawing on the exceptional French and Japanese products.