LE CINQ

Christian Le Squer, a resolute and serene three-star chef, creates a modern and elegant cuisine in a majestic setting, a true bridge between his Breton roots and his Parisian heart. An outstanding gastronomic score orchestrated in the dining room by the talented Éric Beaumard – restaurant director and runner-up best sommelier in the world –, who looks after the 50,000-bottle cellar.