LA TABLE DE PAVIE
At La Table de Pavie, located in the heart of Saint-Emilion, whose prestigious vineyard is listed as a Unesco World Heritage Site, Chef Yannick Alléno, who has been awarded of 3 stars several times in the Michelin Guide, sublimates local products with technicality and passion. His refined and modern cuisine, with a Bordeaux imprint goes wonderfully with the Bordeaux grape varieties, which Benoit Gelin, head Sommelier, will be happy to make you discover them.
FAMILLE PERSE
CHEF YANNICK ALLÉNO
INFORMATIONS
Weekly closure
Sunday, Monday and Thursday for the lunch
CONTACT
5, place du clocher
33330 Saint-Émilion, France
T. : +33 (0)5 57 55 07 55
contact@hoteldepavie.com
www.hoteldepavie.com