LE LOUIS XV – ALAIN DUCASSE
À L’HÔTEL DE PARIS

Alain Ducasse cuisine tells the story of the Riviera. Produce, flavours, colours, everything is there. Fish originates from local fishing, herbs and vegetables from inland. The menu created by chef Dominique Lory and Alain Ducasse asserts itself with contemporaneousness and youth.

CHEFS ALAIN DUCASSE ET DOMINIQUE LORY

INFORMATIONS

Opening hours
From Friday to Monday from 12:15pm to 1:45pm and from Thursday to Monday from 7:30pm to 9:45pm, and Wednesday during summer
Annual closure
From 5 to 27/02 and from 26/11 to 27/12

 

CONTACT

Place du Casino
98000 Monaco
T. : +377 98 06 88 54
F. : +377 98 06 59 07
adhp@sbm.mc
www.ducasse-paris.com

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