UNITED STATES, NEW YORK

Per Se

Per Se brings Chef Thomas Keller’s distinctive hands-on approach from The French Laundry in Napa Valley to New York City.

WEBSITE
Per Se - Main Course
Per Se - Restaurant Interior
Chefs of the restaurant Per Se

Thomas Keller
Chad Palagi

With Chef Chad Palagi, the restaurant aims to refine and redefine the dining experience by crafting complex and progressive dishes using classic French techniques and the finest quality ingredients available.

+1 212 823 9335

10 Columbus Circle,
4th Floor

NY 10019 NEW YORK

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